Lasting Cut Santoku Knife, 7-inch blade, versatile Japanese-style knife for slicing, dicing, and mincing vegetables, meat, and fish.
Precision-forged blade delivers clean cuts and exceptional performance for professional kitchen use.
Ideal for...
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| Lasting Cut Santoku Knife, 7-inch blade, versatile Japanese-style knife for slicing, dicing, and mincing vegetables, meat, and fish. Precision-forged blade delivers clean cuts and exceptional performance for professional kitchen use. Ideal for sushi bars, Japanese restaurants, and foodservice operations requiring precision knife work. | Regular price
$10.11
Sale price
Regular price
| Restaurant Depot | Smallwares |
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