All Seafood

Oyster Bay

Oyster Bay - Restaurant Style Crab Cakes - 3 oz - 2.25 lb

Mahi Fish (Skinless) - 6 oz

Highliner

Highliner - Breaded Haddock Squares - 4 oz - 6 lb

Atlantic Salmon Portions (Individually Vacuum Packed, Skinless) - 6 oz - 10 lb

NETUNO

Netuno - Whole Caribbean Red Snapper (Gutted, Gilled & Scaled) - 3-4 lb

Wild Caught Yellow Tail Snapper - 0.75-1 lb - 10 lb

La Monica

La Monica - Breaded Clam Strips - 24x4 oz

Whole Spanish Octopus/Pulpo - 6-8 lb

Cod Loins (Individually Quick Frozen) - 4 oz - 10 lb

Whole Spanish Octopus/Pulpo - 4-6 lb

Kingfish Steaks (Vacuum Packed) - 6-8 oz - 10 lb

Premium Tuna Steaks - 8 oz - 5 lb

Whole Spanish Octopus/Pulpo - 2-4 lb

Hamachi Skin-on Fillets (Sushi Grade, Japanese Yellowtail Amberjack) - 5 lb

NETUNO

Netuno - Snapper Fillet (Skin On, Boneless, 6-8 ounces per piece) - 10 lb

Brown King Crab Legs & Claws (16-20 count) - 10 lb

Yellowfin Ahi Tuna Steaks (Individual Vacuum Pack, 6 ounces per piece) - 5 lb

Tuna Saku Blocks for Searing (AA Grade) - 5 lb